3. Rotary design of handle, omni-directional chopping.
4. Up and down pressing can cut ginger and garlic and other food materials into pieces. The more time you press, the more pieces of food materials you could get. Knife head has a baffle design to avoid large pieces of food to run away with the knife head and cut more delicately.
5. Removable baffle, clearer and more convenient.
6. Cutting with multiple knives at the same time, pressing once is equivalent to cutting with six knives.
7. Closed trial processing, without injuring hands, and without worrying about food dispersal. The method is flexible and convenient.
Specifications:
Material: PP + Stainless Steel
Weight: 230g
Applicable object: Mainly suitable for the following food to chop: garlic, ginger, onion, green vegetables, fruits, peanuts, etc.
english
